The Dining Room
The Library
The Parlor
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 Full home-cooked gourmet breakfast served in the crystal-chandeliered dining room
which opens up to the second floor rotunda. Some mornings, breakfast is served in
the huge working kitchen in front of the massive fire place, creating a feeling of warmth
and friendliness. Our
recipes include wonderful dishes such as Praline French Toast, Scrambled Eggs with Chevre'
Cheese, warm buttery cinnamon apples, only home-made pastries, and in-seasonal fresh
fruit compotes which are either served hot and cold depending on the season.
 Afternoon
hors's d'oeuvres and selected wines or non-alcoholic beverages are served in the dining room and enjoyed
throughout the richly furnished mansion. Guests regularly gather on the fantastic
veranda to enjoy the late afternoon breezes or in the library by the warm fireplace to
share their day and the adventures they have experienced.
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